竹叶提取物

[ 拉丁名 ] Phyllostachys glauca Mc.
[规格] 40％黄酮，多糖
[检测方法] HPLC
[二手零件]叶子
[外观]棕黄色细粉
[有效成分]黄酮
[应用]
1.作为膳食补充剂，以胶囊形式摄入。
2.作为其他营养产品中的成分，例如奶粉，营养饮料（竹啤酒，竹水）等。
3.添加到常规食品中以增加其营养价值，例如大米/面条。
4.用作护肤产品中的化妆品成分。
关于竹叶提取物
Bamboo leaf has a long history of food and medical application in China, and has recently been listed by Ministry of Health PRC into the list of natural plants with dual-purposes as food and drug.竹叶在中国具有悠久的食品和医学应用历史，最近被卫生部列为具有食品和药品双重用途的天然植物。 According to the related research work, effective ingredients of bamboo leaf extract include flavone, phenolic acid, lactone, polyose, amino acid, microelements, etc, with enhanced effects of anti-radical and blood vessel disease, protecting liver, expansion of blood capillary, smoothing microcirculation, improving retentive faculty, improving sleep quality, anti-cancer and skin beautifcation.根据相关研究工作，竹叶提取物的有效成分包括黄酮，酚酸，内酯，多糖，氨基酸，微量元素等，具有增强的抗自由基和血管疾病作用，保护肝脏，扩张毛细血管，改善微循环，改善保持能力，改善睡眠质量，抗癌和美化皮肤。